Went to dinner last night at Sushi Pop Oviedo, had a lot of different items. Salmon Belly, Bluefin Tuna, Buffalo Rock Shrimp. Here are a few photos. Great as always.
Tasmanian Trout with chives and bourbon barrel maple syrup.
Korean Fried Chicken Wings
Salmon Belly - Blood orange ponzu, sesame seeds, radish, olive oil, kaiwari, fried pickled shitake mushrooms, lemon grass xo on Himalayan salt
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